Our Drinks

$2 off specialty drinks, glasses of wine, beer on tap and appetizers

Only $1 per person to play

Rich, smooth, intensely fruity red blend

Full bodied Bordeaux-style blend with spice notes, supple tannins

Fruity, juicy, medium-bodied Pinot Grigio

Opens with delicate floral notes and quickly moves into a smooth and creamy mouthfeel that is nicely balanced by mouth-filling notes of toasted pear, spiced apple, and vanilla.

Ripe flavors and aromas of guava, passion fruit and gooseberry with a dynamic crisp finish.

Bursting with fresh fruit flavors and fine bubbles with notes of peach, green apple, citrus and floral.

A hearty blend of Bulleit Bourbon, lemon, and your choice of honey or hot honey syrup. This modern classic brings a sweet yet zesty kick, perfect for those seeking a touch of American warmth in a British glass. Garnished with a fresh lemon wedge.

A comforting warm cocktail featuring Tullamore Dew Honey, lemon, and hot water, sweetened with your choice of honey or hot honey syrup. A timeless British favourite with a modern, honeyed twist. Garnished with a lemon wedge.

A crisp mix of Smirnoff Vodka, Downeast Cider, and ginger beer, spiced with black walnut bitters and served in a traditional mule mug. Garnished with a cinnamon stick for a festive British touch.

A rich, indulgent cocktail of Smirnoff Vodka, Mr Black Coffee Liqueur, Rumplemintz, and cream. A comforting winter warmer, served over ice.

A decadent blend of Smirnoff Raspberry and Baileys Chocolate, shaken with simple syrup and served in a martini glass. Topped with whipped cream for an extra indulgent treat.

A refreshing blend of Tattersall Cranberry Liqueur and prosecco, with a dash of black walnut bitters. Served over ice in a wine glass, and topped with soda for a crisp, festive spritz. Garnished with a lemon wedge.

A British twist on the classic French 75, with Tanqueray Orange Sevilla, Downeast Cider, and lemon. Sweet and tart, this is a sparkling celebration of autumn’s best flavours. Garnished with a lemon twist.

A sharp and zesty blend of Bulleit Bourbon, Aperol, and lemon juice, sweetened with simple syrup and served in a coupe glass. A balanced cocktail that’s both sophisticated and refreshing. Garnished with a lemon slice.